This week Chris and I are off on a mini road-trip down the coast with stops in Palo Alto, SLO, West Hollywood, San Clemente, San Diego, and Palm Springs. The furthest distance we've driven so far was to Anaheim last fall to visit Disneyland. On that trip we stopped in Monterey, Santa Barbara, Santa Monica, and Huntington Beach. I'm excited we're visiting new cities this time! Today we walked by a BBQ place in SLO that reminded me of the delicious pulled pork Chris and I made just before we left. I love pulled pork sandwiches though have never bothered to make them.
I am kicking myself for not trying earlier! Pulled pork is so easy to make. Especially when you're making it in your slow cooker.